Skip to main content

A Beautiful July 4th Wedding

Destination weddings are so exciting. Not only do you get to celebrate the joyous day of a couple's love joined together, but you also get a small vacation!

I was recently asked to attend a beautiful summer wedding in Washington, D.C. Not just any summer wedding but a July 4th weekend wedding in the Nation's Capital city! And it doesn't end there... I was also asked to make all of the wedding favors. You can't say no to the bride, right? But of course, I was happy to make the cake ball favors.

The week leading up to the trip was obviously more stressful than attending just any old wedding since I had to plan for the cake balls and how to travel with them. My biggest fear for the trip was Texas summer heat.... and then traveling to D.C. summer heat, which really isn't much cooler than Texas. Because cake balls are coated in chocolate, the recent 110 + degree temperatures in Austin were a HUGE threat to my precious little cake balls. We made sure to cool down the car before jumping in with the precious cargo, and thankfully with the heavy reliance on air conditioning, everybody made it safely to D.C.

Once we arrived in D.C., we had an amazing 5 day weekend with lots of friends and getting to celebrate such a joyous occasion! We enjoyed great food, beautiful fireworks, amazing museums and truly spending quality time with friends.

Congrats to the beautiful Bride and Groom! The wedding was phenomenal and I wish you two the best of luck and a lifetime of happiness together!



Comments

Popular posts from this blog

Amish Friendship Bread & Printable Instructions

Click here to download SMALL Batch instructions.    Click here to download FULL Batch instructions. Anybody ever head of this?!?  Well the other day I was in the break room at work getting water and saw three bags of cream colored mush... Now I had seen these bags several weeks back and didn't pay much attention to them, but these strange looking bags were back, so I decided to stop and read the paper attached to them and saw "Amish Friendship Bread" with strange instructions like "Mush the Bag." Well still not really sure what the bag of goo was, I went back to Google, and read up on it.  It is similar to a chain letter, in the sense that once you get it, you must pass 3 more along.  So this bag of mush is really an active yeast mixture that is supposedly passed down from generation to generation steaming only from the Amish. Now I don't know how true this is, but it has definitely been circulating around my office for a month or so now.  Even aft

Pandan Coconut Ice Cream

Pandan , have you ever heard of it? Growing up, I ate many sweets flavored with Pandan, although I didn't really learn what it was until my early 20s. It is a common flavor used in Southeast Asian desserts, similarly to how Vanilla is used in most American baked goods. If you have ever been into an Asian bakery and seen bright green cakes and such, that gorgeous green hue is attributable to Pandan. I ate many green desserts as a child but honestly never knew what that distinct flavor was and always just thought the green color was from food coloring to make things more exciting. However, in my adult years I started to see trendy Asian restaurants serving Pandan flavored desserts, and not until then did I realize I had been eating Pandan my whole life. My sister and I started to become obsessed with ordering beignets with pandan ice cream at one of our local sushi restaurants in Houston. Now that I live in Austin, I don't get to enjoy those delicious pillowy beignets and ice

Check out the new website!

I know that my poor blog has been neglected over the past two and a half years... My current lifestyle hasn't allowed for much blogging time. I have decided to retire the blog updates but I have redesigned an awesome new website to showcase more on the business. All content will remain here if you ever want to reference back. Please go checkout the new site over at www.thecookiecounter.com Thanks for all of the support!